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Halal foods are foods that Muslims are allowed to eat or drink under Islamic Law.

Halal foods are prepared by following Islamic dietary laws and regulations which determine what is permissible, lawful and clean. According to Islamic guidelines, halal food is safe and not harmfully prepared; it does not contain non-halal and najs (unclean) ingredients; and it is processed and manufactured using equipment that is not contaminated with things that are najs.

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